Hand Dipped Organic
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Photo Album
 
Our Family
 


John & Antonio cleaning our sandwich cracker machine. August 2006

 


Organic cheddar cheese filling is applied to a base cracker before having the cap placed on.

 


Complete sandwich crackers travel down the conveyor into a cooler.

 


The sandwich crackers travel through the cooler for approximately 15 minutes to set the filling.

 


Upon exiting the cooler the sandwich crackers are sorted and prepared for packaging.

 


The packaging flows around the crackers and is then heat sealed.

 


Finished product exits the machine before it is hand packed into display trays, glued shut, packed in an outer carton and shipped out of Late July.

 


Mini sandwich crackers are sorted for quality.

 


Crackers are weighed to correct package weight before being released into a bagging machine.

 


Individual packages are cut and sealed before traveling to a conveyor for final packaging.

 


Packs are checked for quality.

 


After being placed into display trays and glued, cartons are weighed and marked with an expiration date.

 


The whole family showing off the new factory. March 2006

 
 


Chatham 4th of July Parade 2006 where Late July displayed a prize winning float.
July 2006

 


Hyannis 4th of July Parade 2006. Last year we only had 6 participants, our company has really grown. July 2006

 


Our two fantastic marketing interns in 2006. July 2006

 


Stephen always finds room for his favorite crackers and will gladly tell you that he is the boy on the box! July 2005

 


Stephen & Teddy - January 2005
Our second youngest family member playing with his dog after a Cape Cod snow storm.